
Unión Agropecuaria ALZE · Puebla, Mexico
Looking for a reliable agricultural supplier in Mexico?
We grow what we sell. Broccoli and carrots from our own fields in Puebla — broccoli seeded every working day of the year.
Our broccoli, Puebla, Mexico.
At a glance
Broccoli — key specification
Everything a buyer needs to decide whether to keep reading.
| Product | Fresh broccoli, crown cut |
|---|---|
| Varieties | Avenger · Avenger Primax · Keppler · Diamante · Imperial standard (by season) |
| Cut | Crown with 3 to 4 cm stem |
| Head weight | 300 to 400 grams |
| Packing | Plastic crate, 10 kg, ~29 heads · Waxed carton, 9 kg, ~26 pieces |
| Seeding | 200 trays per day, 6 days a week, year-round |
| Transplant | At 20 to 25 days, 6 to 8 hectares per week, year-round |
| Cycle to harvest | From 12 weeks |
| Availability | Year-round, continuous seeding |
| Irrigation | Drip, every 3 to 5 days, deep-well water |
| Crop protection | Preventive spraying programme |
| Origin | Puebla, Mexico |
Full product page with packing detail: see below.
Production
From seedbed to crate.
Seeding does not stop, which is why availability does not depend on a single season window.
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01
Seedbed
200 trays per day, 6 days a week, all year.
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02
Transplant
At 20–25 days, 6 to 8 hectares per week.
-
03
Irrigation
Drip, every 3 to 5 days, deep-well water.
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04
Protection
Preventive spraying programme.
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05
Harvest
From week 12.
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06
Cut
Crown with 3–4 cm stem.
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07
Packing
10 kg plastic crate or 9 kg waxed carton.
Where we grow
The two largest broccoli municipalities in Puebla.
Our operations are in Palmar de Bravo and Quecholac. According to Mexico's Ministry of Agriculture, these rank first and second by broccoli acreage in the state, and Puebla ranks second nationally in planted area.
That matters for one practical reason: 90% of Mexican broccoli is exported to the United States, Canada and Japan. The region already works to what that market expects.

Why a grower
We own the field, the feed mill and the farms.
Unión Agropecuaria ALZE is a Mexican agricultural group based in Puebla. We farm broccoli, carrots, maize and alfalfa; we run our own balanced feed mill; and we operate poultry, swine and cattle production with that feed.
For you that means one thing: the crop you buy is grown by the company you are talking to. The same people decide what gets cut, how it is packed and when it ships.

The operation
Field, cut and crop.






USDA · PACA licence
No. 20260930
Valid through July 17, 2027
Who you contract with
A U.S.-licensed counterpart, not a stranger abroad.
AgroBridge LLC, the group’s sister company in Texas, holds a federal USDA licence under the Perishable Agricultural Commodities Act. That means a counterpart bound by a federal code of fair trading practices — and one you can look up yourself.
| Licensed entity | AgroBridge LLC |
|---|---|
| Relationship to ALZE | Sister company of the group, for the U.S. market |
| License | PACA no. 20260930 |
| Issued by | U.S. Department of Agriculture (USDA) |
| Statute | Perishable Agricultural Commodities Act, 1930 (7 U.S.C. 499a–499s) |
| Authorised as | Broker of fresh and frozen fruits and vegetables |
| Valid through | July 17, 2027 |
| Based in | San Antonio, Texas |
Tell us what you need and when.
Product, volume, destination and season. We answer with what we can actually sustain for that window — not with a brochure.
